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  April 8, 2021

  • Agricultural adaptation strategies to climate change and saltwater intrusion
  • Smart agriculture, farming automation technologies (temperature sensors, automatic irrigation system, modern fertilizers, etc)
  • Application of science and technology development in large-scale onshore and offshore mariculture (e.g: offshore lobster and tuna farming)
  • Productivity and quality enhancement of agricultural products (asparagus, grapes, apples, garlic, aloe vera, goats, sheep, etc)
  • Application of agricultural technologies in crops (corn, noodles, vegetables, fruits, rubber) and livestock (pigs, buffaloes, cows, chickens, ducks, and other poultries)
  • Technologies used (extraction, production line) in producing supplementary foods, cosmetics from tea, rice, medicinal herbs, etc.
  • Methods of post-harvest processing and preservation
  • Aquaculture in islands and maritime borders
  • Quality management of agriculture, forestry, and fisheries, especially at the commune and provincial levels


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